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–+ servings
Cheesy Doritos Chicken Casserole

Cheesy Doritos Chicken Casserole for a Cozy Family Night

Enjoy the comfort of Cheesy Doritos Chicken Casserole, a quick and delicious family favorite for busy weeknights.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Chicken
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Mixture
  • 3 cups Cooked and Shredded Chicken Use rotisserie chicken for convenience or sous vide for extra tenderness.
  • 1 can Cream of Chicken Soup Can be substituted with cream of mushroom for a different flavor.
  • 1 cup Sour Cream Swap for Greek yogurt for a healthier option.
  • 1 packet Taco Seasoning Enhances flavor; adjust based on your spice preference.
  • 1 can Rotel Tomatoes Introduces moisture and a spicy kick; thick salsa works in a pinch.
For the Cheesy Layer
  • 2 cups Mexican Cheese Blend Provides rich flavor and creaminess; feel free to mix different cheeses for variety.
For the Crunchy Topping
  • 3 cups Doritos Creates a delightful crunch; any flavor like Cool Ranch or Spicy Nacho can add a fun twist.

Equipment

  • 9x13 inch casserole dish
  • Large mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and spray a 9x13 inch casserole dish with cooking spray.
  2. In a large mixing bowl, combine the shredded chicken, cream of chicken soup, and sour cream. Mix until smooth.
  3. Fold in the drained Rotel tomatoes and taco seasoning into the chicken mixture.
  4. Spread ⅓ of the crushed Doritos evenly across the bottom of the casserole dish. Add half of the chicken mixture and half of the Mexican cheese blend.
  5. Repeat the layering with another layer of crushed Doritos, remaining chicken mixture, and top with remaining cheese.
  6. Bake in the preheated oven for approximately 25 minutes until the cheese is bubbly and edges are golden.
  7. Optional: Sprinkle any remaining cheese or crushed Doritos on top during the final five minutes of baking.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 6mgCalcium: 20mgIron: 10mg

Notes

Store leftovers in an airtight container for up to 3-4 days or freeze for up to 3 months. Reheat in the microwave or oven.

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