Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, whisk together olive oil, lemon juice, minced garlic, and Greek seasoning until well combined. Add cubed chicken breast and marinate for at least 15 minutes.
- Preheat your grill or grill pan over medium-high heat, about 400°F.
- Thread marinated chicken onto skewers, leaving space between each piece. Soak wooden skewers in water for 30 minutes if using.
- Place skewered chicken on the grill and cook for 10-15 minutes, turning occasionally until internal temperature reaches 165°F.
- Remove from grill, let rest, then serve warm in pita with vegetables and tzatziki sauce.
Nutrition
Notes
For deeper flavor, consider marinating the chicken overnight. Always check cooking temperature to avoid dryness.